The Bridge Inn in Calver, Derbyshire will be re-opening to the public on Thursday 13thAugust.  Graeme McHattie, alongside his partner...

A wonderful riverside walk & forage some Wild Garlic before relaxing and replenishing with delicious food and excellent chilled drinks.

We don't want any watered down G&T's - nothing less than perfect G&T’s using quality Gins, Fever Tree Tonic & Fresh Fruit

Dogs Welcome Throughout! Not just in the bar like many places and a stunning garden to chill out.

Meet Kalettes - a wonderful genetic merging of Kale and Sprouts - tasty yes and very good for you these bundles of goodness are a blessing.

We have obviously updated the restaurant menu changing about 17 dishes. Sea Bream, Ox Cheek, Stews and even Chips.

We are delighted to announce a couple of awards we have had bestowed upon the team at The Bridge. Last year we were pleased to have won...

We believe in using high quality local produce whenever possible so we use Owen Taylor, Derbyshire Butchers since 1922 to source all of...

We value our guests - all of our guests - and wanted to make it easy for you to be rewarded for taking the time and your hard earned...

Yeah right - its anything but humble really. A head of #humblecauliflower cooked (how is a secret) and plated on a swirl of Chipotle...

It's time to update the menu and unlike previous changes this one will be more significant. We will not just be changing a few dishes,...